If you grew up in the New York City area, this detail photo is probably no mystery to you.
It’s your old deli favorite, the onion roll!
This roll from Gillian’s Foods, a great gluten-free source, has flecks of golden sweet onion mixed in the with dark toasty bits for a totally oniony flavor that enhances everything from a simple cheese sandwich to a triple decker club. Onion rolls are often the base of deli dining at its finest, and if you’re gluten-free, you’ll be glad they’re no longer just a memory.
Here’s the onion roll hard a work with the Original BeastlessBurger™ peeking out below the tomato. The roll toasts up nicely, not necessary, but if you like a toasted bun, good to know it’s not a problem.
Today I had the bun with tomato,mozzarella,romaine and olive tapenade. Perfection!
Here are some other Gillian’s products you might enjoy: Apple Pie, Brownies, Cinnamon Raisin Rolls, Penne and Spaghetti, all gluten-free, of course!
Read the original article here.